How to Make Homemade Ice Cream

How to Make Homemade Ice Cream

Welcome to our how to make homemade ice cream tutorial Ice cream is a genuine friend to those with a sweet tooth and has the ability to instantly uplift one’s mood and spirits.  These delightful treats taste sweeter when your own efforts are involved and nothing feels better than a self-made ice cream when you’re feeling under the weather.

You can sooth your late night cravings for ice cream using this simple method when you can’t find any ice cream tubs in the fridge or step out to get some.

This how to make homemade ice cream tutorial will show you how to make the best homemade vanilla ice cream using a super easy method and simple ingredients.

Here’s what you’re going to need to make homemade ice cream:

·        A big zip lock bag

·        A small zip lock bag

·        Measuring cup

·        Vanilla extract

·        Milk

·        Tablespoon and quarter tablespoon

·        Ice

·        Sugar

·        Salt

How to make homemade ice cream:

Add 1 tablespoon sugar in a small zipper bag and quarter tablespoon vanilla extract. Pour 200ml milk in the measuring cup and pour it in the same zip lock bag. Close the zip and keep the bag aside. Take the giant ziplock bag and fill it with ice, then add half a cup of salt in it. Now put that small ziplock bag into the giant bag filled with ice and salt.

Set the timer for 10 minutes and start shaking the bag with your hands. Keep shaking until you notice the ingredients in the small bag turning into a thick pulp. Keep doing it for 10 minutes and your ice cream is ready! Pull out the small bag and put the ice cream into a cup. Serve and delight the senses! For more cooking tutorials check our category.

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